
KOTSUZUMI “BRANDY UME SHU”
Brandy Ume shu liqueur is produced by a sake brewery with a long history called Nishiyama Shuzo, based on their famous products of Kotsuzumi series.
Brandy Umeshu liqueur is a long-aged liqueur made on the basis of Japanese sake and Brandy.
The extraordinary richness of the liqueur's flavor and its effect on digestion are the main features of the drink.
Recommended serving: with ice or straight
Category |
Ume liqueur (Sake & Brandy Base) |
Alkochol | 16% |
Volume | 1500 ml |