KOTSUZUMI “TOKA”
KOTSUZUMI is a premium class craft sake brand with a rich history.
Although its taste is delicate and dry, it emphasizes the taste of the food.
KOTSUZUMI TOKA is made from carefully selected rice and the highest quality spring water, which makes it a high-class nihonshu called Junmai Daiginjo.
This sake has a delicate aroma, smooth texture and a slightly fruity, semi-dry flavor. It goes well with various dishes and what's more, it slightly improves the taste of the food you eat.
| Type (polishing rate) | Junmai Daiginjo (50%) |
| Rice variety | Kita-Nishiki |
| SMV / Dryness | 0 / Semi dry |
| Alcohol | 16% |
| Volume | 720 ml |